Main Duties
- Sweep, mop and dusting;
- Vacuum carpeted area, rugs and mats;
- Wash windows, interior walls and ceilings;
- Disinfect and clean bar/restaurant / hotel and staff washrooms and stock supplies;
- Remove scraps, heavy debris empty waste containers;
- Observing health and safety regulations and completing other tasks required.
- Wash work tables, cupboards and appliances
- Remove trash and clean kitchen garbage containers and recycling
- Unpack and stock supplies walk-in coolers, cupboards and other storage areas;
- Sweep and mop floors, and perform other duties to assist serving staff;
- Clear, clean tables, refrigeration coolers, all service/counter areas in eating establishments
- Bring clean dishes, flatware and other items to serving areas and set tables;
- Replenish condiments and stock other supplies in serving and storage areas (coffee, tea, lemons, limes, snacks)
- Perform other duties such as scraping and stacking dishes.
- Maintaining/changing linens, towels and laundry services for all hotel accommodations and staff housing;
- Wash dishes, glassware, flatware, using the dishwasher or by hand
- Maintenance and descaling of the commercial dishwasher
- Maintenance and sanitization of bar/restaurant ice machine
- Maintain dishes, supplies in the kitchen/storage area.
- Assists bar/hotel customers as required.
- Cleaning and maintaining all hotel accommodations and staff housing.
Work and Physical Capabilities
- Ability to lift 15kg, able to bend/reach repeated work and standing for a longer period, kneeling and using step ladders;
- Able to work in an oily and dusty environment due to shop building;
- Self- motivation, team work, initiative, customer service oriented, flexible and good organizer.
Additional Application Instructions
Requirements/Qualifications -Languages: English -Education: Secondary School level -Security and Safety: Check criminal Background.
Job Id:
317332053
Category:
Restaurant & Hospitality